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Recipe: Perfect Baked Stuffed sweet potatoes

Baked Stuffed sweet potatoes.

Baked Stuffed sweet potatoes You can cook Baked Stuffed sweet potatoes using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Baked Stuffed sweet potatoes

  1. Prepare 4 of med-large sweet potatoes.
  2. Prepare 1 head of broccoli (cut into florrets).
  3. Prepare 2 tbs of minced garlic.
  4. Prepare 1 tbs of olive oil.
  5. It's 1 tsp of crushed red pepper flakes.
  6. It's 15 oz of can small white beans.
  7. You need 3/4 c of water.
  8. Prepare 1 cup of shredded Monterey jack cheese.
  9. Prepare 1/2 tsp of kosher salt.
  10. It's of Optional: bbq chicken.

Baked Stuffed sweet potatoes instructions

  1. Preheat oven to 450. Poke holes with a fork all over sweet potatoes. Roast potatoes for 50-70 minutes. In the meantime, in a large skillet heat olive oil on medium heat. Add garlic, after about 30 seconds, add broccoli, red pepper flakes & kosher salt. Saute 5-7 minutes. Drain & rinse beans. In a blender add beans, water, 1/2 c shredded cheese, and kosher salt. Blend until well combined..
  2. Cut centers off from potatoes. Drizzle with olive oil (optional) and salt. Place cheese mixture, then broccoli then chicken (if using) then top with the rest of the cheese. Bake 5-7 minutes or until cheese is melted..

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