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Recipe: Perfect Alfredo Chicken Cheese Casserole

Alfredo Chicken Cheese Casserole. A Simple And Delicious Casserole Version Of A Dish Every Family Loves! Give This Chicken Alfredo Bake A Try For Your Next Dinner! Pasta, Chicken, Lots Of Cheese, And Yummy Seasonings Make This Recipe A Hit!

Alfredo Chicken Cheese Casserole Make it as directed or alter it as you'd like. Chicken alfedo casserole is easy and delicious comfort food. It is cheesy and the alfredo sauce is made from scratch. You can have Alfredo Chicken Cheese Casserole using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Alfredo Chicken Cheese Casserole

  1. Prepare 1 of Onion sliced.
  2. You need 1 of pepper.
  3. Prepare 1 of olive oil.
  4. You need 1 tbsp of butter.
  5. Prepare 1 of Jar of Alfredo sauce.
  6. You need 1/4 cup of skim milk.
  7. You need 2 cup of diced cooked chicken.
  8. Prepare 1 of Salt and pepper.
  9. You need 1/2 box of Spaghetti pasta.
  10. It's 1 cup of mozzarella cheese.
  11. It's 1/4 cup of parmesan cheese.

You can use left over chicken or. That was the thought behind this gorgeous Chicken Turkey Cheesy Alfredo Casserole. I love a big comforting baked pasta. You may like to place a rimmed cooking tray covered with foil underneath to catch any over.

Alfredo Chicken Cheese Casserole step by step

  1. Break spaghetti pasta in half. Cook according to direction on box. Drain.
  2. While pasta is cooking. Slice onions, cook onions in olive oil until caramelized. Cut peppers into stripes and add to onions. Cook until tender. Melt butter in pan with onions and peppers..
  3. Add alfredo sauce, milk and diced chicken to onions and peppers. Salt and pepper. Stir add pasta. Mix all together. Pour into greased casserole dish..
  4. Spread mozzarella and parmesan cheese on top. Bake on 350 for 15 to 20 minutes. Untill cheese is melted..

This chicken Alfredo casserole is designed so you can make and freeze the whole thing to feed a bunch of people, or divide it into two smaller baking dishes to have twice. Leftover chicken and prepared Alfredo sauce are timesavers in assembling this casserole. In large bowl, mix cooked pasta, chicken, cheese, thyme, Alfredo sauce and milk. Boneless Skinless Chicken Breasts, Cook the Chicken and then Shred. Alfredo Sauce ( I really like Bertoli brand but definitely use your favorite type).

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